Waiheke Island is just 30 minutes by ferry from Auckland’s CBD, and a world away with stunning coastlines and vineyard vistas. Top notch reds are produced including Cabernet Sauvignon, Cabernet Franc and Merlot. World class wineries offer cellar doors with cafes and restaurants like Mudbrick, Cable Bay, Stonyridge and Tantalus Estate making Waiheke Island ideal for an indulgent wine and food getaway.